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July 1, 2008, 6:05 pm
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DianaR |
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The tomatoes might not have been the cause... |
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It looks like the tomato scare may have been a little premature.
Apparently, health officials are now looking at other causes because the number of new cases isn't falling as expected.
Do you think it might be another ingredient that is common to all of the outbreaks or could it be that all 810 known cases of Salmonella poisoning could have been due to mis handling of the food?
I think it might be something else. I bet all of these people used a product in the kitchen that was supposed to clean a surface, and it isn't actually killing the bacteria as promised.
What do you think? |
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July 1, 2008, 10:18 pm
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CallieO says... |
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I don't know what the cause of the latest outbreak is but when it comes to using products to sanitize at home, most don't do much. It's not that the products don't work because most of them do; unfortunately, most people just spray and wipe and that won't kill the bacteria. The solution needs to sit on surfaces for up to five minutes (depending on product and what you are trying to kill for germs) and very, very few people actually do this. |
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July 1, 2008, 10:42 pm
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STP_champ says... |
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I find this rather alarming, but not surprising. You have to wonder when they are not able to track it, that they don't really know what it is.
I don't think it's a sign of people not sanitizing well enough. We don't use sanitizers, just hot soapy water, and we've never had an outbreak of food-borne illness. |
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July 2, 2008, 12:53 am
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JennieA says... |
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I'm not sure but the fact that it is a uncommon type of salmonella makes it all the more troublesome that they can't figure it out. I do still think it has to be something we've brought into the home and not simply a lack of cleaning. |
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July 2, 2008, 12:27 pm
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Sierra says... |
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I hope that they have it figured out soon. I don't eat tomatoes, so that wasn't a problem for us, but if there's something else contaminating the food we eat I'd like to know asap. Scary stuff! |
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July 3, 2008, 5:55 pm
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marley says... |
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I don't eat them either so I guess we are in the same lucky boat. I do worry that people don't sanitize when they should and really don't think about the consequence's after their job is done, your right its very scary stuff. |
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July 8, 2008, 3:01 pm
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tjg0307 says... |
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Now I read somewheres that they are blaming jalapeƱos peppers. I wish I would have paid more attention to where I saw this, but I am guessing you could do a search in Google and find it easily enough. |
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July 12, 2008, 3:21 pm
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bubble says... |
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I dont know what to think about this. I am tired of hearing about the situaton, I just want it to get sorted out sooner rather than later. |
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July 22, 2008, 7:20 am
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crassus says... |
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Word now is that the problem could be in Jalapenos as well as Cillantro. Infected Jalapenos were just found in a place in Texas. |
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